Montesano Iberian pluma muffin recipe, with the great Paolo Casagrande
Today we bring you a new recipe to our blog:
Recipe for Montesano Iberian pork roll , with our ambassador Paolo Casagrande.
Necessary ingredients:
- Salt and pepper
- Montesano Iberian feather
- Gouda cheese
- Bread roll
- Butter
- Pickled piparras
- Kimchi sauce
- Mayonnaise
Follow the simple steps of the great chef and you will have an exquisite dish.
[embed]https://www.youtube.com/watch?v=MTg6j_vnd_E&ab;_channel=Ib%C3%A9ricosMontesano[/embed]
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