Montesano Iberian churrasco sandwich recipe by Juanlu Fernández, chef with 1 Michelin Star
Today we present you an easy recipe that combines the delicious Iberian churrasco with the simplicity of a sandwich from the hand of our Michelin-starred ambassador chef Juanlu Fernández , owner of Lu Cocina y alma: Montesano Iberian churrasco sandwich.
We invite you to explore a delicious culinary combination where a mix of flavors and textures come together by combining the tradition of Iberian churrasco from Ibéricos Montesano with the simplicity of the sandwich.
Are you ready to enjoy a simple and delicious recipe? Go ahead and get started. Read on to find out how to prepare this delight in your own kitchen!
Ingredients:
- Montesano Iberian Churrasco
- Spicy cabbage
- Moroccan Spicy
Elaboration:
You can see the full recipe on our YouTube channel:
https://youtu.be/-UorbNfQv2sShare your Creation!
After preparing this delicacy, we want to see your experience. Share photos and tell us in the comments how your experience was following Juanlu Fernández's recipe!
