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We are launching our "Virtual Appointment", where our master ham makers will help you choose your ideal Iberian ham live.

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Montesano Extremadura inaugurates the innovative “virtual appointment with the master ham maker” so that the customer can choose their perfect Iberian ham in person, as if they were in the drying room in person

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“Make an appointment with the master ham maker” allows you to select your ham or other Iberian ham, check its quality and even slice it in real time with live advice from an expert ham maker.

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The process, very simple, begins by clicking on: https://www.ibericosmontesano.es/tienda/es/info/10-reserva.html

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Continuing with its policy of innovation and providing value to the consumer, Montesano Extremadura , the renowned brand of Iberian hams from Jerez de los Caballeros (Badajoz), has just opened a new service: “Make an appointment with the master ham maker” .

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This new step that has been inaugurated by the García Pascual family, owner of the Montesano Extremadura facilities, drying sheds and pastures, allows not only comfort and exact personalization for the client, but also brings the offline shopping experience to online shopping in a perfect way by carrying out this in a virtual online format.

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Simplicity, in a direct manner and with all the sensations of in-person shopping

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It couldn't be easier or more comfortable. The customer simply has to click on the link ( https://www.ibericosmontesano.es/tienda/es/info/10-reserva.html) and follow the steps to arrange the day and time for the “appointment with the master ham maker”. A simple registration, which also allows you to indicate your preferences, will take you to a high-quality live video call in which you can chat, receive advice and choose and purchase the specific pieces you want.

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During the “date” you can see the ham, shoulder or sausages in the same drying rooms and choose your favourites from a wide variety of pieces. You can observe in person and in great detail the colour of the hoof, the thickness of the ankle, the size and weight of the piece compared to others, the different bridles or seals (black, red, green or white) and assess the state of curing and its appearance in an exact way. And also, if you wish, you can slice the ham live and vacuum pack it .

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A unique experience to delve even deeper into the world and tradition of Iberian ham. In addition, with the advice of the master ham makers of Montesano Extremadura , who will recommend the best options depending on what you are looking for and resolve all queries in real time. Service is provided in Spanish or English.

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As Carmen García Pascual , corporate director of communications and marketing and advisor to Grupo Montesano, points out, “this innovative and advanced virtual and live system enables the customer to, with the same experiential sensations of being in a store or a drying room, observe and choose the Iberian products, make the most of the budget, resolve doubts with the master ham maker and have maximum flexibility in terms of hours.”

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Make an appointment with the master ham maker Montesano Extremadura:

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https://www.ibericosmontesano.es/tienda/es/info/10-reserva.html

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