Hermanos Lurton Winery and Ibéricos Montesano, with the fine dining of Gran Canaria

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@hermanoslurton wines leave their mark on Gran Canaria. The event was held on one of the beautiful terraces of the Santa Catalina, a Royal Hideway Hotel 5*GL, and the guests were the owners and representatives of some of the most emblematic restaurants in Gran Canaria.

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Attendees were able to try 6 wines from the Hermanos Lurton DO Rueda y Toro winery, in an exceptional tasting led by Mathilde Bazin de Caix, Brand Ambassador of the firm, and member of this important saga of winegrowers.

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The event had luxury collaborators, such as the Montesano Group, with its 100% Iberian acorn-fed ham DO Dehesa de Extremadura Montesano, the audiovisual technical team ENVIDEATE / 3COMMARKETING, INCABE and the journalist Luz Cappa, who acted as godmother of such a gastronomic meeting, all of them coordinated by the Delegate of Perelada & Chivite in the Canary Islands, Isabel Díaz.

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Jaime García Pascual, director and general manager of the Montesano group, describes the event as a great opportunity to present Montesano Iberian ham to the best restaurants in Las Palmas. "We were able to chat with them, tell them about our experiences, talk to them about our products and show them our know-how," says García about this experience, which he describes as very positive.

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