The 100% Iberian Acorn-fed Ham from Montesano is awarded the prestigious Diamond Award. The highest gastronomic award at an international level

At Montesano Extremadura we are excited and deeply grateful to share news that fills us with pride: our 100% Iberian Bellota Ham has been awarded the prestigious Diamond Award from the International Taste Institute of Brussels 2024. This recognition is the culmination of years of dedication, passion and an unwavering commitment to quality and excellence.

Seven years of excellence guarantee our success

This award comes after having obtained the highest award , “ Three Star Taste Award”, for seven consecutive years, an achievement that places us in a unique and privileged position in the world of gastronomy. The Diamond Award not only celebrates the exceptional flavour of our ham, but also the meticulous craftsmanship and tradition that supports it. The jury, made up of 250 renowned chefs and sommeliers, including experts from such respected institutions as the Michelin Guide or Ferran Centelles, from the El Bulli Foundation , have defined our 100% Iberian acorn-fed ham as follows :

Top quality ham, wonderful appearance, exceptional texture and spectacular taste. Pure delight.

100% Iberian Acorn-fed Ham: an extraordinary gastronomic value

The jury has highlighted the Montesano 100% Iberian Bellota Ham for its precise regularity (seven years with the highest ratings) and its unique sensory characteristics . Behind this success is the García Pascual family , owner of Montesano Extremadura, dedicated to each step of the process of producing Iberian products. From the breeding of pure Iberian pigs in our pastures, through to long curing in natural cellars, to a comprehensive and sustainable vision of production, Montesano guarantees the highest quality in each piece. Our product stands out for:

• Very high juiciness
• Beauty of fat infiltrations
• Delicate aromas of acorns and flowers
• Softness, tenderness and sweetness in the mouth
• Melting texture
• Exquisite balance between lean and fat

It is an unrivalled Iberian product, which is why Montesano is the only Iberian industry to have achieved this prestigious recognition in 2024.

[caption id="attachment_6030" align="aligncenter" width="408"] Get your 100% Iberian acorn-fed ham from Montesano here [/caption]

A path of pride and passion

This award is not only a recognition of our product, but also of the dedication and passion of the entire Montesano Extremadura team . Being pioneers in the export of our pieces to more than 40 countries is a reflection of our commitment to excellence and innovation.

Thank you for being part of this journey!

We would like to deeply thank our clients, collaborators and all those who have trusted us over the years. This award is also yours, because without your support and trust, none of this would be possible.
We celebrate this achievement with the promise to continue working with the same passion and dedication, to continue offering the best of our land, our traditions and our know-how. Let's toast to many more years of shared success!